Nirxê yekîn: | 6~8 USD |
---|---|
Tîpa Paya: | T/T |
Incoterm: | CFR,FOB,Express Delivery,DAF,CIF,EXW,DES,FAS,FCA,CPT,CIP,DEQ,DDP,DDU |
Min. Emir: | 1 Kilogram |
Şanika şewatê: Ciwanan
Place Of Origin: China
Processing Technology: Fresh-Squeezed
Characteristic: Low-Fat
Package: Bulk
Şehadet: Kosher, Iso, Haccp
Nutritional Value: vitamins B1, B2, and C
Characterstics: Tea Polyphenol, EGCG, Catechins
Mesh: 500 ~5000 Mesh
Baikarhatinî: Annnual Output 50000 Tons
Neqlîye: Ocean,Land,Air,Express,Others
Cihê Origin: çîn
Ability Supply: Annnual Output 5000 Tons
Şehade: Kosher,Hala,Haccp,ISO Certificate
Bender: Shanghai Port,Tianjin Port,Guangzhou Port
Tîpa Paya: T/T
Incoterm: CFR,FOB,Express Delivery,DAF,CIF,EXW,DES,FAS,FCA,CPT,CIP,DEQ,DDP,DDU
Pîvaza çaya kesk ya Matcha
1. What is Matcha Green Tea Powder ?
Matcha green tea powder is a microfan -like tea product made of fresh leaves covered with steam (or hot wind) covered with steam (or hot wind), and the dry leaves made by drying the grinding process. Matta çayê ku li Chinaînê diherike, li Dînyayî ya Tang, pêşkeftî û strana rabû. Ew dîrokek ji hezar salan zêdetir e.
2. The Difference of Matcha Powder and Green Tea Powder:
* Pelên nû yên çay hewce ne ku nîvê mehê berî ku bijartin werin veşartin.
* Pelên nû bi destan hilbijêrin.
* Pelên nû yên hişk hişk dibe.
* Grinding Fine (Ball Millstone)
* Green tea powder is powder formed by green tea grinding ;
*The Flow Chart of Matcha Green Tea Powder :
Venêrên petiole û pelê derxînin. Gava ku tevahiya çayê di nav pîvaza çay de zer e, ew ji bo çêkirina matterê dibe materyalê xav;
3.Seven Grades of Matcha Powder :
Grade |
A |
AA |
AAA |
AAAA |
AAAAA |
Baking grade A |
Baking grade AA |
Selection of Raw Material |
Maojian,planted in Xinyang,China |
“Shubei”Species from Japan,planted in Xinyang, China |
Maojian,planted in Xinyang,China |
||||
Mesh |
500 Mesh |
1000 Mesh |
2000 Mesh |
3000 Mesh |
5000 Mesh |
500目 |
1000目 |
Color |
Green |
Green |
Green |
Jade Green |
Jade Green |
Green |
Green |
Purity |
100% Matcha Powder |
100% Matcha Powder |
100% Matcha Powder |
100% Matcha Powder |
16% Barely Grass Powder +84% Matcha |
100% Matcha Powder |
|
Taste |
Slightly bitter |
Slightly bitter,not astringent |
Natural fragrance
|
Natural fragrance
|
Slightly bitter |
Natural fragrance
|
|
Application |
Use for noodles,biscuits,moon cakes,nougat puff,macaron, chocolate etc. |
Use for drinks,smoothies,ice cream,yogurt etc. |
Ceremony Grade,Suitable for direct drinking or making high -end products for sales. |
Use for noodles,biscuits,moon cakes,nougat puff,macaron, chocolate etc. |
4.Tree Species Selection :
Qalîteya çay pir zêde ye, naveroka polyphenolên caffeine û çayê kêm e, û tamxweş baş e.
Pir di rêzika bi pêdiviyên kalîteyê yên Matta. Ev celeb di sala 1890-an de li Chinaînê dara çayê ye
Bijarte, ji ber ku cûrbecûr kalîteya, hilberîna bilind, mezinbûna xurt, û nebatek mezin, çay
Cotkar hez dikin. Heya niha, cureyên Beiboîi li welatê min ji bo hilberîna matterê çandiniyê dike.
5.Characterstics of Matcha Powder Green Green:
* Teknolojiya Kevneşopiya Ultra -Micro ya Modern:
Teknolojiya hilweşîna Ultra -Micro ya nûjen her gav di tevahiya pêvajoyê de di germahiyek nizm de tête kirin, ku baş dikare hêmanên çalak di çay de biparêze;
*Selection of Raw Material :
Keviriya çay madeya xav e, naveroka çay, proteîn, û chlorophyll bilind e, û naveroka caffeine kêm e. Ji ber vê yekê, rengê matcha hatî çêkirin jade kesk e, û tamxweş nû ye û ne jî biterik e.
6. Application :
Pastry, nan, hilberên lênihêrîna çerm, bîskên, snacks, vexwarinên heyî, vexwarinên pakkirinê, merasîmên çayê, merasîma çayê, berfê, berfê, desserts;
Kategorî : Derxistiya wê > Parastina çavkaniya xav
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